We have lived in the area for nearly 40 years and have always been fans of Bon Appetit. It was our parents’ favorite restaurant, and we have enjoyed many happy occasions with you. When our daughter Robyn became engaged, we just knew we wanted to have the wedding at Bon Appetit. She and her fiancé Keith held their marriage ceremony and wedding reception in the upstairs area on November 1, 2014. The beautiful rooms ringed with large windows overlooking the Intracoastal were stunning for a Florida wedding. Because of Bon Appetit's excellent staff, the wedding was very classy—a flawless event. We are writing to commend Bon Appetit’s employees and hope you will share our thank you with them. We extend a very special thank you to your wedding event coordinator, Nancy Williams, for her expertise, insights, patience, and professionalism. She is a jewel. We were, also, assisted by Shardai Chaput and we appreciated her professional help. The chefs/menus are brilliant and the food was exceptional. All was served with grace and competence by a polished staff. The rehearsal dinner on Friday evening, October 31, 2014, was also held at Bon Appetit and the 25 guests had a splendid time.