Wedding Menus
Island Special Package Buffet
- Cocktail Hour and Hors D’Oeuvres
- One Hour Open Bar with Call Brand Liquors, Beers, & Wines
- Tropical Fruit Skewers with Mint Yogurt Sauce
- Fried Vegetable Samosas with Tamarind Dipping Sauce
- Ahi Tuna with Pickled Ginger and Wasabi Cream
Menu
- Honeymoon Pavilion House Salad
- Roast Prime of Beef Encrusted with citrus, pepper and Garlic
Carved to Order
- Fresh Gulf Fish of the Season
- Tropical Seasoned with Mango-Chile Sauce
- Chicken Caribbean Dusted with Coconut pan sautéed and served with Pineapple-Curry Relish
- Yucatan- Style Vegetable Medley
- Roasted Fingerling Potato with Spiced Pecans
- Freshly Baked Rolls and Butter
TO FINISH
- Wedding or Specialty Cake & Service
- Coffee, Soda and Water
COST
$109.95 per person - plus 20% Service Charge, 7% Tax
50 guest minimum
Taste of Tuscany
- One hour open bar with Call brand Liquors, Beer, Wine
- Passed - Tropical Fruit Skewers, Parmesan Meatboll, Antipasto Skewers
- Pavilion House Salad with Red Wine Balsamic
- Roast Pork Rubbed w/Oregano & Garlic - Carved
- Pan Sautéed Chicken Medallions with mushroom and sweet Marsal Wine Sauce
- Mahi Mahi with Tomato, Capers, Olives & White Wine Sauce
- Gnocchi with Parmesan, Garlic and Olive Oil
- Italian Vegetable Medley
- Rolls & Butter
TO FINISH
- Chef’s Choice Dessert or Wedding Cake
- Soda & Water
COST
$75.99 per person - plus 20% Service Charge, 7% Tax
Island Honeymoon Buffet Package
- Tropical Fruit Skewers
- Fried Vegetable Samosas with Tamarind Dipping Sauce
- Ahi Tuna with Pickled Ginger and Wasabi Cream
- Honeymoon Pavilion House Salad
- Marinated Fire-Grilled Pork Loin With Tropical Barbeque Sauce
Carved to Order
- Gulf Fresh Fish of the Season
- Jerk Seasoned with Bananas and Dark Rum Butter Glaze
- Honeymoon Chicken
- Citrus Grilled, Pumpkin- Spiced and served with Pineapple Relish on the side
- Island Style Vegetable Medley
- Sweet Potato Croquettes
- Freshly Baked Rolls and Butter
TO FINISH
- Wedding or Specialty Cake &Service
- Coffee, Soda and Water
COST
$84.95 per person - plus 20% Service Charge, 7% Tax
Island Sunset Buffet
- Honeymoon Pavilion House Salad
- Jerk Seasoned Flank Steak Marinated with citrus, pepper, and spices Carved to Order with a Honey Chipotle BBQ Sauce
- Caribbean Spiced and Grilled Chicken With Yellow Rice and Mango Chutney
- Gulf Fresh Fish of the Season Prepared Grilled with Island Lemon Relish
- Fried Plantains
- Caribbean Style Vegetable Medley
- Freshly Baked Rolls and Butter
COST
$59.95 per person - plus 20% Service Charge, 7% Tax
Aloha Menu
- One hour open bar with Call brand Liquors, Beer, Wine
Appetizers
- Shrimp Ono Nui
- Sweet and Sour Meatballs
- Kielbasa/Pineapple Brochettes
- Fresh Tropical Fruit Display
- Honeymoon Pavilion House Salad
Hawaiian Slow Roasted Whole Suckling Pig Caribbean Seasoned and served Pulled Style
Huli-Huli Chicken, Hawaii Version of BBQ Chicken
Aloha Sweet Potatoes
Lime-Cilantro seasoned Corn on the Cobb
Sweet Hawaiian Bread
Famous Rum Cake Or Wedding Cake
COST
$96.95 per person - plus 20% Service Charge, 7% Tax
Island Brunch Buffet
- Tropical Fresh Fruit & Berry Display
- Chilled Fruit Juices
Choice of One:
Eggs Benedict ~ Grilled Ham & Sauce Hollandaise
Eggs Alfresco~ Mushroom & Scallion Cream Sauce
Eggs Honeymoon ~ Lightly scrambled with peppers/onions and Ham
Sausage Links/Smoked Sausage
Three Cheese Hash Brown Potatoes
Fresh Mozzarella Sliced with Red & Yellow Tomatoes
Drizzled with Balsamic Dressing
Chicken Caribbean Dusted with Coconut pan sautéed and served with Pineapple-Curry Relish
Assorted Muffins & Croissants
Coffee /Water
 Basic Sunset Ceremony | Deluxe Sunset Ceremony | Wedding Menus
Beverage Service
May be arranged for your function by utilizing the following: an “Open Bar Service” (Client pays for all Bar beverages consumed) Charges will be added to your Functions Invoice, or a “Cash Bar” (All Bar beverages consumed are paid for individually by the Client’s Guest)
Inquire about additional menus and options with our Event Coordinators
at 727-260-5503 |
